zulu.1565.food
OKUMNANDI
Okomndeni
Okumnandi
BONA ZULU September 2008
Beef Burger Patties
Patties
□ 1 ucezu lwesinkwa esimhlophe esicwiliswe ku-1/4 inkomishi (60ml) ubisi
□ 1 u-anyanisi oqotshiwe
□ 2 izigaxa ugaligi ogayiwe
□ 2 ama-teaspoon (10ml) i-parsley eyonyisiwe
□ 1 isipuni (15ml) u-curry powder
□ 500g i-mince
□ 2 izipuni (30ml) uwoyela wokuthosa
□ 2 u-anyanisi osikwe izingcezu
Izithako zokwenza
□ 6 ama-hamburger rolls asikwe ohhafu
□ u-lettuce
□ 2 utamatisi osikwe izingcezu
□ 1/4 u-cucumber osikwe izingcezu
□ i-tomato sauce noma i-mayonnaise yokunonga
1. Patties. Endishini hlanganisa ubisi, u-anyanisi, ugaligi, i-parsley, u-curry ne-mince. Kwenze ama-patties ayisithupha ukufake efrijini ukuze kuqine kahle.
2. Epanini thosa ama-patties imizuzu engu-4-5 ohlangothini ngalunye.
3. Kulo lelo pani thosa u-anyanisi uze uthambe.
4. Ukwenza ama-burger - beka u-lettuce, utamatisi no-cucumber kwi-roll ngayinye phezulu, i-pattie no-anyanisi ukunonge nge-tomato sauce noma i-mayonnaise.
5. Kuseve nama-chips noma okuhlofozelayo.
Kubiza: R44,68
Kwanela abangu-6
Fried Chicken
□ 3 izipuni (45ml) i-self-raising flour
□ 2 ama-teaspoon (10ml) i-Aromat
□ 2 ama-teaspoon (10ml) i-chicken spice
□ 1kg izingcezu zenkukhu ezigxajisiwe
□ 2 amaqanda ashayiwe
□ uwoyela wokuthosa
1. Esikhwameni sepulasitiki hlanganisa ufulawa, i-Aromat ne-chicken spice.
2. Faka inkukhu esikhwameni, uyixukuze ukuze igcobeke yonke. Cwilisa ucezu ngalunye lwenkukhu eqandeni bese uphinde ulubhuqe ngofulawa.
3. Epanini thosa izingcezu zenkukhu zize zibe nsunjwana.
Kubiza: R38,90
Kwanela abangu-6
Mutton Bunny Chow
□ 2 izipuni (30ml) uwoyela wokupheka
□ 1kg i-stewing lamb noma i-mutton
□ 2 u-anyanisi oqotshiwe
□ 2 utamatisi oqotshiwe
□ 2 izipuni (30ml)
u-curry powder
□ 1 1/2 amaqhuzu e-beef stock encibilikiswe ezinkomishini ezingu-2 (500ml) amanzi abilayo
□ 3 ukherothi osikwe izingcezu
□ 6 amazambane aqotshiwe asikwa ohhafu
□ 1 isipuni (15ml)
i-cornflour
□ 2-3 izipuni amanzi abandayo
□ 3 ohhafu bolofu bezinkwa ezimhlophe noma 1 1/2 olofu abamhlophe.
1. Epanini thosa inyama ize ibe nsunjwana uyisuse epanini uthose u-anyanisi uze uthambe. Faka utamatisi no-curry powder ukuthose imizuzu emihlanu ulokhu ukugovuza. Buyisela inyama epanini.
2. Bondela phakathi i-stock esishisayo, ukumbozisise kugxabhe emlilweni ihora.
3. Bondela phakathi ukherothi namazambane kuthambe ukuyeke kugxabhe imizuzu engu-30-50 noma inyama ize ithambe.
4. Kujeke hlanganisa i-cornflour namanzi ukugovuzele epanini kushube i-gravy.
5. Gubha isinkwa phakathi ufake isishebo phezulu ubeke okwesinkwa okukhiphe esinkweni. Kuseve ngokushesha.
Kubiza: R86,19
Kwanela abangu-6
Battered Fish
□ 1 inkomishi (250ml) ufulawa
□ 2 izipuni (30ml) i-cornflour
□ 1/2 i-teaspoon (2,5ml) i-Aromat
□ 1 inkomishi (250ml) ubhiya
□ 750g ama-fish fillets anesikhumba
□ uwoyela wokuthosa
1. Endishini hlanganisa ufulawa, i-cornflour ne-Aromat. Faka kancane ubhiya ulokhu ugovuza ukuze kugwemeke amabhamuza. Iyeke inhlama ime cishe imizuzu engu-30.
2. Epanini thosa ucezu ngalunye lwenhlanzi kule nhlama kuze kuphekeke.
Kubiza: R39,65
Kwanela abangu-6
Isitambu
□ 1 x 500g iphakethe lesitambu nobhontshisi
□ 2 izipuni (30ml) uwoyela
□ 5 izigaxa zikagaligi ogayiwe
□ 2 u-anyanisi oqotshiwe
□ 1 u-green pepper okhishwe izinhlamvu wasikwa izikwedlana
□ 2 izipuni (30ml) u-curry powder
□ 2 ama-bay leaves
□ 2 izipuni (30ml) iMasala
□ 6 i-dried curry leaves
□ 500g i-stewing steak
□ 1 x 410g ithini likatamatisi oqotshiwe
□ usawoti nophepha
□ 2 izinkomishi (500ml) i-beef stock
1. Endishini cwilisa isitambu nobhontshisi ubusuku bonke emanzini abilayo. Sigeze usikhiphele epanini ufake amanzi usipheke size sithambe cishe ihora. Sicwenge usibeke eceleni.
2. Epanini thosa ugaligi, u-anyanisi no-green pepper upheke inyama.
3. Faka utamatisi nesitambu unonge ngosawoti nophepha.
4. Thela i-stock phezulu ukugxabhise inyama ize ithambe.
Kubiza: R48,55
Kwanela abangu-6
Beef Burger Patties
Ngisho ngabe umndeni wakho ukhonze ukudla oku-plain noma okuthakiwe - kungakho sikuphathele okuzothandwa yiwo wonke umuntu...amaresiphi nezindlela zokuhlela ngabeGemini Food Promotions, izithombe nguKim Thunder
R6,48
OKUKHETHELWA wuBONA
Okoyedwa
Fried Chicken
Amasu okuthosa
■ Qiniseka uwoyela uyashisa ngaphambi kokufaka ukudla. Hlola ngocezu oluncane lwesinkwa - uzobona ngaso siba nsunjwana.
■ Ungafaki konke ngesikhathi emafutheni.
■ Chitha amafutha aseshintshe umbala noma ashile.
■ Cwenga amafutha amaningi kwi-paper towel.
■ Qaphela uma uthosa, amafutha abilayo ayingozi enkulu.
BONA ZULU September 2008
Mutton Bunny Chow
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BONA ZULU September 2008
Perfect Pizza
Base
□ 4 ama-base e-pizza
□ 1/2 inkomishi (125ml) i-tomato sauce
□ 2 izinkomishi (500ml) ushizi iCheddar noma i-mozzarella egreythiwe
Topping
□ u-anyanisi osikwe izingcezu
□ u-green pepper osikwe izingcezu
□ utamatisi oqotshiwe
□ ubhekeni oqotshiwe
□ inkukhu ephekiwe yaqotshwa
□ i-mince ephekiwe yangayizolo
□ upholoni oqotshiwe
□ uphayinaphu osethinini wacwengwa waqotshwa
□ ubhanana osikwe izingcezu
□ ukwatapheya osikwe izingcezu
□ ama-olives
1. Chela ama-pizza base nge-tomato sauce uzibeke kwi-baking tray egcotshiwe uvuvuzele ushizi kancane.
2. Faka i-topping oyithandayo. (Uhlu lwethu lungumhlahlandlela.) Vuvuzela ngoshizi osele ukubhake kuhhavini ongu-220oC imizuzu engu-15-20.
Kubiza: Kuncika kuma-topping, kungacishe kube ngu-R65. [z]
Battered Fish
Isitambu
Perfect Pizza
