sotho.1248.step biscuit_2
Dibiskiti tse
monate
Syrup Biscuits
Resepeng ena, metswako ya teng e kopangwa ka letsoho jwalo kaha o dutse o dubella majarine metswakong e ommeng.
* 2 1/2 dikopi (625ml) folouru
* bohashana ba bicarbonate
of soda
* 1/2 kgabana (2,5ml) letswai
* 1/2 kopi (125ml) tswekere
* 1/4 kopi (65ml) majarine e mofuthung wa ntlo
* 1 lehe
* 1/2 kopi (125ml) sirapo kapa jeme ya apolekose
1. Kopanyetsa metswako e ommeng sejaneng. Dubella majarine ka menwana.
2. Kopanyetsa lehe, sirapo le metswako e ommeng jekeng. Duba o etse hlama.
3. Hlapa matsoho, ekga hlama ka
kgaba o e bope dibolo. Beha ho
baking tray e seng e tlotsitswe ka mafura. Hatella bolo ka nngwe ka
fereko ho etsa biskiti. Baka ontong e seng e le mofuthung wa 180oC metsotso e 10-12 ho fihlela e ba sootho.
E etsa dibiskiti tse 50 [s]
DI MONATE
Ithabise ka ho baka dibiskiti tsena tse monate - o ipolokele le tjhelete! O ka etsa tse 50 ka tjhelete e ka tlase ho R10
Resepe le setaele ka Gemini Food Promotions, ditshwantsho ka Kim Thunder
